Updated: Jun 1
No wonder I like Cuba so much!
There are so many variations, but this is how I make mine.
1 .5 oz. rum
¼ cup lime juice (freshly squeezed)
¼ cup simple syrup
½ cup club soda
Handful of fresh mint leaves
Place mint leaves in bottom of glass and muddle.
Add ice cubes
Add additional ingredients – to taste! Some folks like more lime, some like it less sweet
Top with wedge of lime and a mint leaf